Menacing Fog Cider makes flavorful and aromatic hard cider brimming with vitality. This is done by extracting the most from raw apple juice using proven fermentation methods that were developed over centuries. This enables us to deliver an impressive hard cider drinking experience. Cidermaker at Menacing Fog Cider, Khalid El, has been making hard cider since 2013. His skills and methods have been shaped primarily by curiosity and love of process, and bolstered by coursework and training in hard cider making at Peter Mitchell’s Cider and Perry Making Academy in Washington, experience making delicious coffee for 3 years as a barista at Blue Bottle Coffee, and working wine harvests in 2013 with Knez Wines in California and in 2014 with Love & Squalor Wines in Oregon. Come taste this elegant, almost wine-like cider! We think you'll love it!
Tasting is free and available anytime from 4:00 - 6:00. Must be at least 21 years old.