In 2016 Heather & Woody set out to create the best line of domestic vermouths using local ingredients grown on their ranch in Sonoma County. For our recipe they created over 25 different house-made tinctures and teas, which they combine with their organic chardonnay and riesling to make the vermouths they have today. They'll be pouring both the Alysian Bianco and the Alysian Bittersweet! With notes of white flower, meyer lemon, and garden herbs, the Alysian Bianco is bright, refreshing, and balanced enough to be enjoyed by itself or in a cocktail. Crafted to be a true amaro instead of the traditional sweet or dry vermouths, Alysian Bittersweet is a throwback to the days when flavoring came via herbs and roots extracted in spirits, before sugar and artificial flavoring became the default. Not to be missed! Perfect gift ideas!
Tasting is free and available anytime from 4:00 - 6:00. Must be at least 21 years old.